Vegan Yum Yum Sauce: An luscious sidekick to my fried rice bowl

If you have ever been to a Japanese Steakhouse, then I am pretty sure you have tried the teppanyaki cuisine. What is the best part of this cuisine? You must be thinking - shrimp or steak or chicken! No, its the Yum YumSauce!

Yum Yum Sauce is an addictive sauce that makes the food appetizing, leaving people to crave for more. Some people love the combination of Yum Yum Sauce with Seafood, some mix it up with their fried rice bowl, and then some people relish the sauce with every meal.

Also famous as white sauce, Seafood Sauce, or Japanese Vegetable Sauce, this delish dish can be made in vegan as well as non-vegetarian manner. Vegan Yum Yum Sauce recipe is quite simple and takes hardly 5-minutes to prepare. Traditionally, this sauce is prepared with mayonnaise, butter, sugar, tomato paste, and cayenne pepper; however, if you are vegan, then you must omit butter.

Recipe of Homemade Yum Yum Sauce

The recipe of the fabulous Yum Yum Sauce is quite simple and handy, you only require a few ingredients like

1.    Mayo

2.    Tomato Paste

3.    Garlic Powder

4.    Onion Powder

5.    Smoked Paprika

6.    Maple Syrup

7.    Sriracha, Soy Sauce

8.    Basic spices

Now, your ingredients are ready, the final step is to take out your food processor and combine them in a smooth batter. Your sauce is prepared, and to maintain its thickness and texture, store it in an air-tight container. This miracle sauce can be made in 5-minutes and goes well with everything; Instead, it makes your food taste better. However, if you are busy and cannot prepare, then Yum Yum Sauce is readily available at Walmart in two variants - withtomato paste and without tomato paste.

So, next time you feel your food is incomplete, add this flavorsome Yum Yum Sauce and enjoy the meal.