Learn How To Make Coney Sauce The Perfect Way

When you are having vegan chilli French fries or veggie dog, if the bite doesn’t satiate your hunger pangs, you must know that there is a lack. That inadequacy that you feel can be easily eradicated by topping the fries or the dog with Coney Sauce. Yes, it was that simple but sometimes we run out of these sauces at home. But why buy it the next time if you can prepare it with your very own hands? Here is the recipe

The process of preparing the finest Vegan Chilli Sauce goes as follows:

• Put onion & garlic in a medium-sized skillet and it needs to be cooked on medium flame until it becomes translucent
• Cook beyond beef crumbles properly until it is brown
• Add tomato sauce, yellow mustard, chilli powder, apple cider vinegar, cumin, cayenne pepper, vegan Worcestershire sauce, garlic and onion powder, red chilli flakes, etc

Some alternative considerations

If you want to avoid beef, you can go with soy-based crumbles or can use lentils as a substitute for alternative meat. If you are not allergic, you can use mushrooms as well.

When the meat alternatives you are using are plant-based, the way of cooking is similar to that of ground beef. You can choose not to use oil for greasing & instead you can put vegetable broth inside the skillet for preventing sticking. Then the process is usual which is browning the plant-based red meat alternative.

Prepare the sauce soon for enjoying fries and veggie dogs like never before. The next time you have a party at your place or want to make your kid’s lunch box at school a little more exciting for him/her, do not forget to smear the sauce. It is quite a healthy sauce hence there will be no issue in consuming it.