Vegan Yum Yum Sauce: An luscious sidekick to my fried rice bowl

If you have ever been to a Japanese Steakhouse, then I am pretty sure you have tried the teppanyaki cuisine. What is the best part of this cuisine? You must be thinking - shrimp or steak or chicken! No, its the Yum YumSauce!

Yum Yum Sauce is an addictive sauce that makes the food appetizing, leaving people to crave for more. Some people love the combination of Yum Yum Sauce with Seafood, some mix it up with their fried rice bowl, and then some people relish the sauce with every meal.

Also famous as white sauce, Seafood Sauce, or Japanese Vegetable Sauce, this delish dish can be made in vegan as well as non-vegetarian manner. Vegan Yum Yum Sauce recipe is quite simple and takes hardly 5-minutes to prepare. Traditionally, this sauce is prepared with mayonnaise, butter, sugar, tomato paste, and cayenne pepper; however, if you are vegan, then you must omit butter.

Recipe of Homemade Yum Yum Sauce

The recipe of the fabulous Yum Yum Sauce is quite simple and handy, you only require a few ingredients like

1.    Mayo

2.    Tomato Paste

3.    Garlic Powder

4.    Onion Powder

5.    Smoked Paprika

6.    Maple Syrup

7.    Sriracha, Soy Sauce

8.    Basic spices

Now, your ingredients are ready, the final step is to take out your food processor and combine them in a smooth batter. Your sauce is prepared, and to maintain its thickness and texture, store it in an air-tight container. This miracle sauce can be made in 5-minutes and goes well with everything; Instead, it makes your food taste better. However, if you are busy and cannot prepare, then Yum Yum Sauce is readily available at Walmart in two variants - withtomato paste and without tomato paste.

So, next time you feel your food is incomplete, add this flavorsome Yum Yum Sauce and enjoy the meal.

Crispier and Healthier Oven Baked Fries Recipe Just for You

Prepared out of russet potatoes, oven baked fries recipe is equally loved by people of all ages. Whether you have fries as a side dish alongside burgers or enjoy them solo, they always thrill. They are pretty easy to make. Fries aren’t just always deep-fried, you could bake a healthier version too in your oven. It is the tastiest snack that you can munch on! Preparing it at home is fairly easy.

Just follow the steps mentioned below to help you discover how to prepare the crispy oven-baked French fries:

Ingredients Required for Oven Baked Fries Recipe

5 Large Potatoes

4 Tablespoons of Olive Oil

1 Tablespoon of Salt Pepper or Seasoned Salt

Instructions for Oven Baked Fries

·         Preheat your oven to 350°F.

·         Thoroughly wash the potatoes, peel their skin and cut them into the desired size for fries.

·         Soak them in the cold water for half an hour.

·         Now, take out the fries from the cold water and let them dry for a while.

·         Apply a little olive oil to them and sprinkle the seasoning over them.

·         Put them in a tray, place it in the preheated oven and bake it at 425°F until they turn golden brown.

·         Serve them hot with tomato sauce.

Tips to Make Oven French Fries Crispier Than Ever

You need to mind a few things in order to bake your fries crispier and tastier than usual which are as follows:

·         Soak Enough

Soak the potato slices into the cold water to remove extra starch from them. It is a very crucial step as it results in crispier and tastier fries. However, you should soak them at least 30 minutes for the best results.

·         Dry Them Well

Drying them efficiently is essential to ensure they don’t get soft while baking. Dry fries tend to be crunchier and get baked to perfection.

·         Use Optimum Oil

Using parchment paper helps them avoid sticking to the tray. Apply a generous amount of oil to make the crispier version of ovenbaked fries that your whole family will love.